Homemade Almond Flour
How to make Almond Flour at home for less than the supermarket.
- 1 cup Almonds Blanched or Raw
Place the almonds in the food processor/ blender with the blade attachment and pulse at 1-second intervals for 20 seconds.
Stop and scrape the sides of the processor/blender
Repeat step 1 and 2 until evenly ground
My Amazon Recomendation
Serving: 0.25cups | Calories: 206kcal | Carbs: 8g | Protein: 8g | Fat: 18g | Sodium: 1mg | Potassium: 252mg | Fiber: 4g | Sugar: 1g | Vitamin A: 1IU | Vitamin B6: 1mg | Iron: 1mg | Net Carbs: 4g