Spinach and Bacon Dip

 

Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4
Calories: 431kcal

Ingredients

  • 8 oz Cream Cheese
  • 6 slices Bacon crumbled
  • ½ cups Mozzarella cheese
  • 1 cups Spinach chopped
  • ½ cups Sour Cream
  • ¼ tsp. garlic powder
  • Pinch sea salt or ¾ tsp table salt

Instructions

  • In a medium oven save bowl mix together All the ingredients above. (note: this makes a great bacon cream cheese dip as well.)
  • Bake for 10 minutes at 350 degrees.
Nutrition Facts
Spinach and Bacon Dip
Amount Per Serving (1 g)
Calories 431 Calories from Fat 369
% Daily Value*
Total Fat 41g 63%
Saturated Fat 20g 100%
Cholesterol 110mg 37%
Sodium 517mg 22%
Potassium 236mg 7%
Total Carbohydrates 4g 1%
Sugars 2g
Protein 11g 22%
Vitamin A 34.8%
Vitamin C 2.9%
Calcium 16.5%
Iron 3.7%
* Percent Daily Values are based on a 2000 calorie diet.

 

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