Zesty Marinated Mushrooms
This makes a great side dish while your visiting friends, family or anytime really.
Ingredients
- 32 oz White mushrooms (small button)
- ½ cup lemon juice
- 1 ¼ cups white wine vinegar
- 1 cup Avocado oil
- 4 cloves garlic (minced)
- 1 ½ tsp salt (Coarse)
- 1 ½ tsp oregano (dried)
- 1 ½ tsp basil (dried)
- 1 tsp crushed red pepper flakes
- 6 Half Pint Mason Jars
Instructions
Musrooms
- GENTLY wash mushrooms
- Add Mushrooms and Lemon juice to a large pot fill with water until mushrooms are covered
- Bring to a boil leave to boil for 5 minutes
- Drain mushrooms separate into 6 half pint jars
Marinade
- In a Saucepan over medium heat bring to a boil the white wine vinegar, avocado oil, garlic, salt, oregano, basil, and red pepper while stirring regularly.
- make sure oil and vinegar is combined then Fill mushroom jars
Did you make this?We would love to see what you made!
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Tag us on instagram @Badtuberketo
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