Keto Salted Caramel
Rich and Creamy Caramel you can have on a keto diet
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 1
Calories 697kcal
Ingredients
- 4 Tbsp. Butter
- 1/3 cup Heavy Whipping Cream
- 1 Tbsp. Swerve
- 3/4 Tsp sea salt or table salt pinch
- 3/4 Tsp sea salt or table salt topper
Instructions
- In frying pan add butter to melt over medium heat
- Stir constantly the whole time
- The butter will become a golden brown color
- Add the Heavy Whipping Cream
- When it begins to bubble lower the heat to simmer add the Swerve
- Don’t over heat.
- Add a pinch of salt and continue stirring until it begins to look like caramel and thickens
Video
Nutrition
Serving: 1g | Calories: 697kcal | Carbohydrates: 2g | Protein: 2g | Fat: 77g | Saturated Fat: 48g | Cholesterol: 235mg | Sodium: 452mg | Potassium: 59mg | Vitamin A: 52.9% | Calcium: 6.6%
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Show Comments (1)
Anderson
Very energetic blog, I liked that a lot. Will there be
a part 2?