Keto Chicken Chili

This chili gives you a break from a more traditonal style yet is so delicious with lots of chicken and pepper chunks you might just start making this a regular keto meal, I know I have! With only 8g of Net Carbs per serving it is well worth it. What kind of Keto chili is your favorite?
Fat 22g
Protein 28g
Net Carbs 8g

Recipe Video

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings 4
Calories 353 kcal


  • 2 Chicken Breast (shredded ( 2 chicken breasts))
  • 2 tsp Ground Cumin
  • 1 tsp Dried Oregano
  • 2 cups Chicken Broth
  • 2 cloves garlic (minced)
  • 2 Bell Pepper (diced)
  • 1 tsp Onion Powder
  • 2 jalapeno peppers (seeds removed and diced)
  • 1 tbsp Butter
  • 1/4 cup Heavy Whipping Cream
  • 1/4 tsp Salt and Pepper (to taste)
  • 5 oz Green Chilies (diced)
  • 4 oz Cream Cheese (softened)


  • Dice up the Bell peppers, jalapenos, and garlic
  • Saute for 5 mins over medium high heat
  • Add the green chilies and chicken broth
  • Add the Oregano Cumin and Onion powder
  • Bring to simmer, then add cream cheese and Heavy whipping cream
  • Mix in the shredded chicken and cook for another 5 mins
  • Serve and enjoy!
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