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Jalapeno Bacon Wrap
Bacon wrapped Peppers that are simple and taste great
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 2
Calories 512 kcal
Ingredients
- 6 Slices bacon 1 for each Pepper
- 6 Whole Jalapenos
- 4 Oz Cream Cheese
- 1/4 Cup Shredded Cheese
Instructions
-
Partially cook the Bacon @ 350f for approx 10 mins, let cool then cut each bacon in half.
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Cut Jalapenos in half, and remove seeds
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Fill Jalapenos with Cream Cheese
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Season with Salt and Pepper
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Top with Shredded Cheese
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Wrap with Bacon
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Finish cooking @ 350f for 20 mins or until bacon is crispy
Recipe Video
Nutrition Facts
Jalapeno Bacon Wrap
Amount Per Serving (3 Peppers)
Calories 512
Calories from Fat 432
% Daily Value*
Total Fat 48g
74%
Saturated Fat 21g
105%
Cholesterol 116mg
39%
Sodium 706mg
29%
Potassium 208mg
6%
Total Carbohydrates 3g
1%
Sugars 2g
Protein 14g
28%
Vitamin A
17.8%
Vitamin C
4.3%
Calcium
12.6%
Iron
2.7%
* Percent Daily Values are based on a 2000 calorie diet.
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