Low Carb Cranberry Sauce

Name: Low Carb Cranberry Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 12 oz Cranberries; 1 cup Low Carb Powdered Sweetener (I use Powdered Erythritol); 3/4 cup Water; 1/2 tsp Vanilla Extract

Simple and Easy Recipe to fill your cranberry cravings!

Fat 0g

Protein 0g

Net Carbs 6g

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Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Servings

Calories 27 kcal

Ingredients

▢ 12 oz Cranberries
▢ 1 cup Low Carb Powdered Sweetener (I use Powdered Erythritol)
▢ 3/4 cup Water
▢ 1/2 tsp Vanilla Extract

Instructions

Bring the Cranberries, Water, Powdered Sweetener and vanilla Extract to a boil then reduce heat to low and simmer until sauce forms about 15 mins
Don't forget to stir 🙂